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Sulfito de sodio
Sodium sulfite, a preservative and antioxidant used to prevent browning and microbial growth in foods.
Mineral or nutrientUpdated Mar 2, 2026
Health score-2.0
-5Poor5
Water guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Food and supplement guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Risks
Allergic reactions, respiratory irritation, potential asthma exacerbation in sensitive individuals, possible sulfite intolerance
Benefits
Preservative that prevents food spoilage and discoloration
References
Waters containing Sulfito de sodio
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