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Conservateur sorbate de potassium
Potassium sorbate is a potassium salt of sorbic acid used as a food preservative to inhibit mold, yeast, and fungal growth.
Mineral or nutrientUpdated Mar 13, 2026
Health score+2.0
-5Good5
Water guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Food and supplement guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Risks
Irritation possible in sensitive individuals, especially with high exposure; may cause mild allergic reactions
Benefits
Prevents microbial spoilage, extends shelf life of food products
References
Waters containing Conservateur sorbate de potassium
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