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Citroenzuur [E330]
Citric acid is a weak organic acid used primarily as an acidity regulator, preservative, and flavor enhancer in food products.
Mineral or nutrientUpdated Mar 18, 2026
Health score+1.0
-5Good5
Water guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Food and supplement guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Risks
Potential minor irritation with excessive ingestion or contact, erosion risk to dental enamel with overconsumption
Benefits
Enhances flavor, preserves food stability, chelates metal ions to prevent spoilage
References
Waters containing Citroenzuur [E330]
1 matches