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Koruyucu (potasyum sorbat)
Potassium sorbate is a widely used preservative to inhibit molds and yeasts in food products.
Mineral or nutrientUpdated Mar 22, 2026
Health score+2.0
-5Good5
Water guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Food and supplement guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Risks
Skin and eye irritant potential, rare hypersensitivity reactions
Benefits
Prevents microbial spoilage, extends shelf life of food products
Waters containing Koruyucu (potasyum sorbat)
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