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Acido ortofosforico
Inorganic acid commonly known as orthophosphoric acid or phosphoric acid, used primarily as an acidulant in food and beverages to adjust pH and provide tangy flavor.
Mineral or nutrientUpdated Apr 6, 2026
Health score+2.0
-5Good5
Water guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Food and supplement guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Risks
Irritation to skin, eyes, and respiratory tract upon direct contact or inhalation, potential dental enamel erosion with excessive ingestion
Benefits
Acidulant to control acidity and improve flavor profile in foods and beverages
References
Waters containing Acido ortofosforico
1 matches