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Konzervans: natrijev benzoat i kalijev sorbat

Sodium benzoate and potassium sorbate are preservatives used to inhibit microbial growth in food and beverages.

Mineral or nutrientUpdated May 12, 2026
Health score+2.0
-5Good5

Water guidelines

Legal limit
Not specified
Health guideline
Not specified

Food and supplement guidelines

Legal limit
Not specified
Health guideline
Not specified

Risks

Potential to cause allergic reactions or irritation in sensitive individuals, possible formation of benzene under certain conditions (low risk at typical use levels)

Benefits

Effective antimicrobial preservation, extends shelf life of products

Waters containing Konzervans: natrijev benzoat i kalijev sorbat

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