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Stabilizator: guma arabika

Natural gum derived from the sap of Acacia trees, used as a gelling, stabilizing, and emulsifying agent in food products.

Mineral or nutrientUpdated May 12, 2026
Health score+1.0
-5Good5

Water guidelines

Legal limit
Not specified
Health guideline
Not specified

Food and supplement guidelines

Legal limit
Not specified
Health guideline
Not specified

Risks

Rare allergic reactions, possible digestive discomfort in large amounts

Benefits

Emulsifier, stabilizer, dietary fiber source, improves texture

References

Waters containing Stabilizator: guma arabika

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