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Cherry
Fruit ingredient derived from cherries, commonly used for flavor and color in food and cosmetic products. Typically added in low concentrations such as 0.2%.
Mineral or nutrientUpdated Feb 14, 2026
Health score+1.0
-5Good5
Water guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Food and supplement guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Risks
None
Benefits
Flavoring agent, natural colorant, source of natural antioxidants
Waters containing Cherry
2 matches