← Back to all waters

Red Tomato-Lycopene (Color)

Lycopene is a natural pigment that gives tomatoes their red color and is used as a color additive in food products. It is generally considered safe and effective by the FDA and is also recognized for its antioxidant properties. Lycopene is naturally found in high amounts in tomatoes and other red fruits.

Mineral or nutrientUpdated Oct 5, 2025
Health score+2.0
-5Good5

Water guidelines

Legal limit
Not specified
Health guideline
Not specified

Food and supplement guidelines

Legal limit
Not specified
Health guideline
Not specified

Risks

None

Benefits

Antioxidant properties, potential cardiovascular health benefits, potential reduction in prostate cancer risk

Waters containing Red Tomato-Lycopene (Color)

1 matches