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Molybdenum Yeast

Minerals

Molybdenum Yeast

Molybdenum yeast is a form of the essential trace mineral molybdenum, biofortified into yeast cells to enhance absorption. In the body, molybdenum acts as a cofactor for several enzymes essential for the metabolism of sulfur-containing amino acids and certain drugs and toxins.

Mineral or nutrientUpdated Mar 24, 2025
Health score+1.0
-5Good5

Water guidelines

Legal limit
Not specified
Health guideline
2000 mcg

Food and supplement guidelines

Legal limit
Not specified
Health guideline
Not specified

Risks

Potential toxicity at high doses, may interact with copper metabolism if consumed in excess, rare hypersensitivity

Benefits

Supports sulfur amino acid metabolism, essential trace mineral, cofactor for detoxification enzymes

References