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Citric Acid (preservative)
A weak organic acid used as a preservative and pH adjuster in food and cosmetic products.
Mineral or nutrientUpdated Oct 18, 2025
Health score+2.0
-5Good5
Water guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Food and supplement guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Risks
Irritation in sensitive individuals, potential erosive effects on dental enamel with frequent ingestion
Benefits
Preservative properties, antioxidant effects, pH regulation
References
Waters containing Citric Acid (preservative)
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