Organic Water Kefir Culture

Organic Water Kefir Culture is a fermentation starter used to make water kefir, a probiotic-rich beverage. It typically consists of a symbiotic culture of bacteria and yeasts (SCOBY) that ferment sugar water into a lightly carbonated drink. Water kefir provides beneficial probiotics that support gut health. As an organic product, it is free from synthetic pesticides and fertilizers.