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Arginine Nitrate

Inorganic compound commonly found in vegetables, water, and as a food additive; used as a preservative and color fixative in processed meats.

Mineral or nutrientUpdated Apr 24, 2025
Health score-3.0
-5Poor5

Water guidelines

Legal limit
Not specified
Health guideline
Not specified

Food and supplement guidelines

Legal limit
Not specified
Health guideline
Not specified

Risks

Potential formation of carcinogenic nitrosamines under acidic or high-heat conditions, contamination in drinking water leading to methemoglobinemia especially in infants

Benefits

Preserves food by inhibiting microbial growth, extends shelf life, and maintains color in cured meats

Waters containing Arginine Nitrate

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