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Acacia
Powdered form of Acacia gum obtained by drying the natural exudate from Acacia trees. Used as a food additive for its emulsifying, stabilizing, and thickening properties.
Mineral or nutrientUpdated May 1, 2025
Health score+2.0
-5Good5
Water guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Food and supplement guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Risks
Allergic reactions in sensitive individuals, minor gastrointestinal discomfort at high intake, potential for contamination if improperly processed
Benefits
Dietary fiber source, prebiotic effects supporting gut microbiota, functional ingredient for texture and stability in foods
References
Waters containing Acacia
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