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Juices
Organic apple cider vinegar
Fermented apple juice primarily composed of acetic acid and water, commonly used as a flavoring agent and preservative.
Mineral or nutrientUpdated May 19, 2024
Health score+1.0
-5Good5
Water guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Food and supplement guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Risks
Irritation risk at high concentrations when applied to skin or mucous membranes, possible enamel erosion with excessive ingestion
Benefits
Acetic acid content may support antimicrobial effects and flavor enhancement
References
Waters containing Organic apple cider vinegar
6 matches