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Glukose-Fruktosesirup

A syrup made from glucose and fructose sugars, commonly used as a sweetener in foods and beverages.

Mineral or nutrientUpdated Jan 5, 2026
Health score-5.0
-5Very bad5

Water guidelines

Legal limit
Not specified
Health guideline
Not specified

Food and supplement guidelines

Legal limit
Not specified
Health guideline
Not specified

Risks

Excessive intake associated with increased risk of insulin resistance, obesity, and metabolic disorders

Benefits

Provides sweetening and energy source

Waters containing Glukose-Fruktosesirup

2 matches