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Botanicals
Coffeefruit extract
Coffeefruit extract is derived from the outer pulp of the coffee cherry, the fruit that surrounds the coffee bean. It is used as a source of polyphenols and antioxidants, and has been investigated for potential neuroprotective and cognitive benefits.
Mineral or nutrientUpdated Jul 29, 2024
Health score+2.0
-5Good5
Water guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Food and supplement guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Risks
Possible caffeine content, potential for allergic reaction, insufficient long-term safety data
Benefits
Antioxidant activity, potential cognitive support, polyphenol source
Waters containing Coffeefruit extract
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