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Apple Cider Vinegar

A vinegar made from fermented apple juice, primarily consisting of acetic acid and water.

Mineral or nutrientUpdated Feb 14, 2026
Health score+1.0
-5Good5

Water guidelines

Legal limit
Not specified
Health guideline
Not specified

Food and supplement guidelines

Legal limit
Not specified
Health guideline
Not specified

Risks

Oral irritation and enamel erosion with excessive ingestion, potential gastrointestinal discomfort

Benefits

Preservative and flavoring agent, minor antimicrobial properties

References

Waters containing Apple Cider Vinegar

8 matches