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Organic Green Tea
Green tea is made from the leaves of the Camellia sinensis plant, which undergo minimal oxidation during processing. It is rich in catechins, a type of antioxidant, and offers various health benefits when consumed. Being organic, it is cultivated without synthetic fertilizers and pesticides, adhering to organic farming standards. Green tea is generally recognized as safe (GRAS) by the FDA.
Mineral or nutrientUpdated Feb 14, 2026
Health score+3.0
-5Good5
Water guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Food and supplement guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Risks
Caffeine sensitivity, potential heavy metal contamination, possible gastrointestinal discomfort in high doses
Benefits
Antioxidant effects, supports cardiovascular health, may aid in metabolic rate, neuroprotective properties
Waters containing Organic Green Tea
3 matches