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Inorganic ingredients
Potassium carbonate
Inorganic compound used as a raising agent to increase pH and produce carbon dioxide for leavening in baked goods.
Mineral or nutrientUpdated Sep 9, 2024
Health score+2.0
-5Good5
Water guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Food and supplement guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Risks
Irritation risk at high concentrations, ingestion toxicity in large amounts
Benefits
Leavening agent improving texture and volume in food products
References
Waters containing Potassium carbonate
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