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Maple Syrup

A natural sweetener derived from the sap of maple trees, primarily composed of sucrose with small amounts of minerals and antioxidants.

Mineral or nutrientUpdated Feb 14, 2026
Health score+1.0
-5Good5

Water guidelines

Legal limit
Not specified
Health guideline
Not specified

Food and supplement guidelines

Legal limit
Not specified
Health guideline
Not specified

Risks

High sugar content, potential for dental caries, excessive caloric intake associated with weight gain

Benefits

Natural sweetener, contains small amounts of antioxidants and minerals such as manganese and zinc

Waters containing Maple Syrup

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