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Tricalciumphosphat (Tricalcium Phosphate)
Tricalcium phosphate is a calcium salt of phosphoric acid commonly used as a food additive for calcium fortification, anti-caking agent, and nutritional supplement. It is generally recognized as safe (GRAS) by the FDA when used in typical food amounts.
Mineral or nutrientUpdated Feb 18, 2026
Health score+2.0
-5Good5
Water guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Food and supplement guidelines
- Legal limit
- Not specified
- Health guideline
- Not specified
Risks
Excessive intake may cause calcium and phosphate imbalance, kidney stones in susceptible individuals
Benefits
Provides bioavailable calcium and phosphate, supports bone health and metabolic functions
References
Waters containing Tricalciumphosphat (Tricalcium Phosphate)
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