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Passionfruit

Passionfruit is the fruit of Passiflora edulis, commonly used for flavoring and as a source of vitamins and antioxidants.

Mineral or nutrientUpdated Feb 14, 2026
Health score+1.0
-5Good5

Water guidelines

Legal limit
Not specified
Health guideline
Not specified

Food and supplement guidelines

Legal limit
Not specified
Health guideline
Not specified

Risks

Allergic reactions in sensitive individuals, possible irritation in high concentrations

Benefits

Source of vitamin C and antioxidants, natural flavoring agent

References

Waters containing Passionfruit

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