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Regulátor kyselosti: kyselina citronová

Citric acid, a weak organic acid used as a food acidulant and pH regulator.

Mineral or nutrientUpdated May 19, 2026
Health score+2.0
-5Good5

Water guidelines

Legal limit
Not specified
Health guideline
Not specified

Food and supplement guidelines

Legal limit
Not specified
Health guideline
Not specified

Risks

Potential mild irritation to skin and mucous membranes in concentrated form, dental enamel erosion with excessive consumption

Benefits

Regulates acidity, preserves food, enhances flavor

References

Waters containing Regulátor kyselosti: kyselina citronová

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