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Thickener (440) - Pectins

Pectins are natural polysaccharides derived from plant cell walls, commonly used as gelling agents and thickeners in food products. They are recognized as safe by the FDA and widely used for their ability to modify texture and stabilize products.

Mineral or nutrientUpdated Dec 19, 2025
Health score+2.0
-5Good5

Water guidelines

Legal limit
Not specified
Health guideline
Not specified

Food and supplement guidelines

Legal limit
Not specified
Health guideline
Not specified

Risks

Rare allergic reactions, potential digestive discomfort in sensitive individuals

Benefits

Dietary fiber source, can improve gut health, low-calorie thickening agent, stabilizes food texture

References

Waters containing Thickener (440) - Pectins

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