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Oxid uhličitý

Carbon dioxide (CO2), a colorless, odorless gas naturally present in the atmosphere. Used in food and beverage industry primarily as a carbonation agent and preservative. Recognized as safe by FDA when used appropriately.

Mineral or nutrientUpdated Feb 10, 2026
Health score0.0
-5Okay5

Water guidelines

Legal limit
Not specified
Health guideline
Not specified

Food and supplement guidelines

Legal limit
Not specified
Health guideline
Not specified

Risks

None

Benefits

Used for carbonation in beverages, inert atmosphere in food packaging to extend shelf life, non-toxic at typical exposure levels

References

Waters containing Oxid uhličitý

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