
Whole Foods Italian Mineral Water
90/100
- Lab Tested
- Yes
- Harmful Ingredients
- 5
- Nutrients
- 2
- Microplastics
- Minimal
Description
Mineral-rich sparkling water sourced from Italian springs. It hydrates effectively and provides essential minerals like calcium and magnesium, but may contain high sodium levels, which could pose risks for those with hypertension.
Contaminants
Sulfate
27 mg/LCan cause diarrhea, especially in infants and unaccustomed individuals, pose risks to susceptible populations, and are subject to ongoing regulatory evaluation due to potential health effects.
Barium
0.048 mg/LCan lead to increased blood pressure, heart and nervous system problems, and long-term exposure may cause severe health effects like kidney damage and impacts on other organs.
Nitrate
0.29 mg/LHigh levels of nitrate in drinking water can cause methemoglobinemia, or "blue baby syndrome," in infants, a condition that reduces the blood's ability to carry oxygen . Long-term exposure to elevated nitrate levels has been associated with an increased risk of certain cancers, thyroid dysfunction, and potential reproductive issues .â
Antimony
0.0002 mg/LRespiratory irritation, skin problems, and more severe effects such as cardiovascular and lung diseases.
Chromium
0.001 mg/LPotential toxicity at high doses, possible kidney or liver damage with excessive supplementation, limited evidence for benefits in healthy individuals
Ingredients & Minerals
Chloride
16 mg/LEssential electrolyte, supports fluid balance, supports nervous system function, supports muscle function
Nickel
0.001 mg/L