Sparkling ICE Strawberry Lemonade Flavored Sparkling Water

Hydration, sensory enhancement

Natural flavoring agent, source of citric acid and some antioxidants

Natural coloring, contains antioxidants such as carotenoids and anthocyanins

Provide natural red to orange color in foods, potential antioxidant properties

Provides flavor enhancement

Antioxidant properties, may support skin health and reduce oxidative stress

Antioxidant activity, supports immune function, protects cell membranes from oxidative damage

Supports energy metabolism, skin barrier function, and cellular repair

Supports energy metabolism, skin health, and synthesis of fatty acids

Supports amino acid metabolism, neurotransmitter synthesis, and red blood cell production

Supports energy metabolism, coenzyme for key metabolic pathways

Prevents and treats vitamin B12 deficiency, supports red blood cell formation and nervous system function

Calorie-free sweetness, useful for sugar replacement, supports reduced caloric intake

Preservative properties, pH regulation, enhances flavor

Fiber source, stabilizes emulsions, texture improvement

Stabilizes flavors, improves product consistency

Prevents metal-catalyzed oxidation, preserves product stability and color