Kiwi strawberry sparkling water beverage

Hydration, sensory enhancement

Natural flavoring agent, source of vitamins and antioxidants

Provides natural flavor and color, contains antioxidants such as vitamin C and polyphenols

Provides flavor enhancement

Natural coloring agent, contains antioxidants such as anthocyanins, contributes minor nutritional value

Preservative properties, pH regulation, enhances flavor

Antioxidant properties, may support skin health and reduce oxidative stress

Calorie-free sweetness, useful for sugar replacement, supports reduced caloric intake

Fiber source, stabilizes emulsions, texture improvement

Stabilizes flavors, improves product consistency

Prevents microbial spoilage, extends shelf life of acidic foods and beverages

Supports vision health, immune support, skin health, cellular differentiation

Supports energy metabolism, skin barrier function, and cellular repair

Supports energy metabolism, skin health, and synthesis of coenzyme A

Supports bone health, enhances immune function, regulates calcium and phosphorus absorption, supports muscle function

Supports energy metabolism, coenzyme for key metabolic pathways

Prevents and treats vitamin B12 deficiency, supports red blood cell formation and nervous system function

Supports amino acid metabolism, neurotransmitter synthesis, and red blood cell production